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| Coffee News |
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| Our 2010 ad campaign |
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We have had lots of people help us with this year’s advertising campaign from celebrities such as Katherine Jenkins and Duncan Ballantyne on the radio to amazing supporters in our print ads that will appear in newspapers such as The Times and The Guardian.
It was great to have real supporters in our print ad campaign, as new Coffee Morning hosts will be able to identify with these people. The photos show what coffee mornings can be like - a garden party, in the kitchen with friends, or a relaxed affair in your living room. Marion, Judith and Katie, Sammeer, Tim, Simone – everyone was so patient on the day of the photo shoot – letting the photographers do their thing. All the people featured in the ads have received some help from Macmillan too, or their families have, so they could talk about their real experiences.
Marion Faulkner, Macmillan supporter, says: ‘I’m part of the World’s Biggest Coffee Morning because my husband was diagnosed with cancer three years ago and I wanted to give something back. There were so many information sheets, lots of literature and I actually used the telephone service on one occasion and was helped by somebody on the other end, which was brilliant.
'I invite all the girls form the gym, friends from work, neighbours, family, they all participate, they all join in and we all have fun. My coffee morning is busy! I baked, a few friends baked too and we sold everything - jam, and some plants I’d grown in the garden.'
Hear more of Marion's story (on YouTube).
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| Introducing... Stephen Hindle, Cancer Survivorship Programme Lead |
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What is your role at Macmillan?
I am Macmillan’s Survivorship Programme Lead. My team works to develop thinking and test ideas about how to improve services for people living with cancer after their treatment, and then to influence government and the NHS to adopt the new ways of working.
What is the survivorship programme and why is it so important?
The survivorship programme aims to improve cancer aftercare services for anyone living with or beyond their cancer. This is so important as there are currently two million people in the UK living with or after cancer and this figure is set to rise to four million by 2030. People living with or beyond cancer often have difficulty getting their lives back when hospital treatment ends. They may experience emotional problems, side effects such as severe fatigue, find it hard to get back to work, pay the bills or start a family. But while their needs don’t stop their care often does, leaving them feeling abandoned.
We need to change the way that the NHS works so that resources are focussed on those people that really need the help. The effects of cancer treatment can often materialise months or years later, and more needs to be done to highlight patient and professional awareness, so that people can get the help they need.
How will the money raised by coffee morning help?
It will help fund our influencing work with government, spreading the messages to professionals, and introducing different ways of helping people living with cancer get control of their lives back.
What kind of coffee morning would you hold?
A night at Wimbledon races so that my greyhound Roxy could really get involved!
Who would you invite to your dream coffee morning and why?
Lenny Henry to make us laugh, Arsene Wenger to coach us, and Spartacus to demonstrate change management!
Tell us something no one else knows about you…
My first job was pretty special - I was a banshee in the haunted house of a travelling fair. Not many people can say that!
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| Recipe of the month |
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Please send in your recipes to coffeenews@macmillan.org.uk
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| Chocolate Truffles |
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150g Silver Spoon Cakecraft milk or dark chocolate flavour cake coverings
- 130g Madeira cake (shop bought or homemade), made into crumbs
- A few drops Silver Spoon Cakecraft almond natural extract
- Grated and melted Silver Spoon Cakecraft milk or dark chocolate flavour cake covering
- Silver Spoon Cakecraft chocolate flavour strands
- Silver Spoon Cakecraft sugar stars Silver Spoon Cakecraft sprinkle decorations
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1. Melt the chocolate flavour cake covering, either in the microwave or by placing in a bowl over a saucepan of simmering water. Be careful not to over- cook this or crystals will begin to form.
2. Add the crumbs and flavourings to the melted cake covering and mix thoroughly. Leave to cool slightly.
3. Shape the mixture into small balls. Sprinkle the coverings of your choice onto saucers and roll the balls in the coverings.
4. If you want to drizzle with melted cake covering, melt as per the truffles. Place the uncovered truffles onto a wire rack and dip a teaspoon into the meted cake covering and drizzle over the truffles (this could also be done using a piping bag).
5. Chill for 30 minutes and store in an airtight container.
You can find more delicious recipes on our website.
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If you haven't already registered, please register today
and be a part of the World's Biggest Coffee Morning! |
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Macmillan Cancer Support, registered charity in England and Wales (261017), Scotland (SC039907) and the Isle of Man (604).
A company limited by guarantee, registered in England and Wales company number 2400969.
Isle of Man company number 4694F. Registered office: 89 Albert Embankment, London SE1 7UQ. |
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